ETD - UIR

Electronic Thesis and Dissertation

  • Home
  • Information
  • News
  • Help
  • Librarian
  • Member Area
    Member Login Online Registration
  • Select Language :
    Arabic Bengali Brazilian Portuguese English Espanol German Indonesian Japanese Malay Persian Russian Thai Turkish Urdu

Search by :

ALL Author Subject NPM Advanced Search

Last search:

{{tmpObj[k].text}}
Image of Pengaruh POC Pomi dan NPK Organik terhadap Pertumbuhan Serta Produksi Tanaman Kedelai (Glycine Max L.) Edamame
Bookmark Share

Art Original

Pengaruh POC Pomi dan NPK Organik terhadap Pertumbuhan Serta Produksi Tanaman Kedelai (Glycine Max L.) Edamame

Candra Natal Purba - Personal Name; Ernita - Personal Name;

The purpose of this study was to determine the effect of the interaction of POC Pomi and Organic NPK on the growth and production of edamame soybeans. The research was carried out in the experimental garden of the Faculty of Agriculture, Islamic University of Riau, Jalan Kharudin Nasution, KM 113, Air Cold Village, Bukit Raya District, Pekanbaru City, Riau. The study was conducted for four months, from August to November 2021. The study used a Completely Randomized Design (CRD), consisting of two factors, the first factor was the concentration of POC Pomi which consisted of 4 levels, namely: 0, 2, 4 and 6 cc/l water. . The second factor is the dose of Organic NPK which consists of 4 levels, namely: 0, 20, 40 and 60 g/plant. Parameters observed were: plant height, flowering age, average relative growth rate (LPR), number of pithy pods, weight of young harvested pods, seed weight, and dry weight of 100 seeds. The data from the observations of each treatment were statistically analyzed and continued with the Honest Significant Difference (BNJ) test at the 5% level. The results showed that the effect of POC Pomi and Organic NPK was significant on plant height, flowering age, average relative growth rate (LPR), number of active root nodules, number of pithy pods and weight of young harvested pods. The best treatment was found in POC Pomi 6 cc/l of water and Organic NPK at a dose of 60 g/plant. The main effect of POC Pomi was significant on all plant parameters, with the best treatment being 6 cc/l of water, and the main effect of Organic NPK was significant on all plant parameters. The best treatment is a dose of 60 g/plant.


Availability
#
Agroteknologi (Fakultas Pertanian) Agroteknologi 631.8 Can p
246619
Available but not for loan - ETD
Detail Information
Call Number
Agroteknologi 631.8 Can p
Language
Indonesia
NPM
174110123
Publisher
Agroteknologi : Universitas Islam Riau., 2022
Keyword(s)
NPK Organik
Kedelai edamame
POC Pomi
Other Information
Petugas
Uthi Kurnia
Other version/related

No other version available

File Attachment
  • Please login to see this attachment
Comments

You must be logged in to post a comment

ETD - UIR
  • Information
  • Services
  • Librarian
  • Member Area

About Us

As a complete Library Management System, SLiMS (Senayan Library Management System) has many features that will help libraries and librarians to do their job easily and quickly. Follow this link to show some features provided by SLiMS.

Search

start it by typing one or more keywords for title, author or subject

Keep SLiMS Alive Want to Contribute?

© 2026 — Senayan Developer Community

Powered by SLiMS
Select the topic you are interested in
  • Computer Science, Information & General Works
  • Philosophy & Psychology
  • Religion
  • Social Sciences
  • Language
  • Pure Science
  • Applied Sciences
  • Art & Recreation
  • Literature
  • History & Geography
Icons made by Freepik from www.flaticon.com
Advanced Search
Where do you want to share?