Text
Pengaruh Poc Top G2 dan Npk Organik terhada Hasil Tanaman Pokcoy (Brassica Rapa)
The aim of the study was to determine the interaction and main effect of POC TOP G2 and Organic NPK on Mustard Greens Yields, which had been carried out at UIRA Farm Agro, Faculty of Agriculture, Islamic University of Riau, Jalan Teropong No. 62, Kubang Jaya Village, Siak Hulu District, Kampar Regency for 3 months from February to April 2023. The design used in this study was a 2-factor Completely Randomized Design (CRD). The first factor is the concentration of POC Top G2 (T) consisting of 4 levels and the second factor is the dose of Organic NPK fertilizer (N) consisting of 5 treatment levels so that there are 20 treatment combinations with 3 replications so there are 60 experimental units. The last observational data were analyzed statistically using analysis of variance (ANOVA). If the F count obtained is greater than the F table, then it is continued by conducting a further test of the Honest Significant Difference (BNJ) at the 5% level. The parameters observed were plant height, number of leaves, leaf width, plant fresh weight, plant economic weight, and root volume. Based on the results of the study, it can be concluded that the interaction effect of POC Top G2 and organic NPK significantly affected all observed parameters except leaf width. The best treatment was the combination of POC Top G2 with a concentration of 15 cc/l and organic NPK with a dose of 7.5 g/plant (T3N3). the main effect of POC Top G2 has a significant effect on all observation parameters. The best treatment was in the POC Top G2 treatment with a concentration of 15 cc/l (T3). The interaction effect of POC Top G2 and organic NPK has a significant effect on all observed parameters. The best treatment was found in the organic NPK treatment at a dose of 7.5 g/plant (N3).
No other version available