Penelitian dengan judul pengaruh Jenis dan Konsentrasi Nutrisi Terhadap Kandungan Protein serta Produksi Mikroalga Chlorella sp. dilakukan di Laboratorium Alga dan Kimia Hasil Perikanan, Fakultas Perikanan dan Kelautan, Universitas Riau. Penelitian dilakukan dalam rentang waktu 4 bulan terhitung dari bulan Maret 2024 hingga Oktober 2024. Pelaksanaan penelitian meliputi fermentasi limbah limbah…
This study aims to determine the effect of beef rumen bokashi added with different doses of chicken manure on the abundance of Chlorella sp. The method used was a Completely Randomized Design (CRD) method with 5 treatments and 3 replications, namely treatment P0 = control (2 grams of beef rumen bokashi without the addition of chicken manure), P1 = 2 grams of beef rumen bokashi + 2.5 grams of ch…
This research was carried out for 16 days in October 2021 at the Microalgae and Fish Nutrition Laboratory, Faculty of Agriculture, Riau Islamic University, Pekanbaru. This study aims to determine the effect of giving bovine rum bokashi with different doses on the abundance of Chlorella sp. The method used was an experimental method using a completely randomized design (CRD) with 5 treatments an…
This study aims to determine the effect of leachate without fermented screening of the abundance of Chlorella sp. which method used is the experimental method using a completely randomized design (CRD) with 5 treatments 3 replications, i.e. administration of leachate dose P1 (5%), P2 (10%), P3 (15%), P4 (20%) and P5 (25%). The research results show the abundance of Chlorella sp. the highest was…
Penelitian ini bertujuan untuk mengetahui pengaruh pemberian Chlorella sp. yang dikultur menggunakan lindi dengan kepadatan berbeda terhadap kelulushidupan dan pertumbuhan larva ikan baung (Hemibagrus nemurus). Bahan yang digunakan dalam penelitian ini yaitu larva ikan baung yang berumur 4 hari dan Chlorella sp. yang telah dikultur menggunakan lindi murni dengan konsentrasi 10%/L air. Metode ya…