Business Analysis and Development Strategy for Pineapple Dodol Kube Rendri Agroindustry in Rengat District, Indragiri Hulu Regency, Riau Province. Supervisor by Dr. Fahrial, SP., SE., ME. The sector of processing industry is a sector related to the agricultural sector as a supplier of raw materials to increase added value. This study aims to analyze (1) the characteristics of entrepreneurs and …
Agro-industry is an activity that utilizes agricultural products to be processed into products that have economic value. One of the agro-industry businesses that utilize fishery products is the agro-industry created by Mother, which processes fish into fish crackers. Currently the fish cracker business is an alternative to developing the rural economy. This study aims to analyze the characteris…
Agroindustry and Marketing of Keripik Pisang Gosong in Teratak Village, Sei Balai District, Batu Bara Regency, North Sumatra Province under the Guidance of Mr. Heriyanto, SP., M.Si The agricultural sector is a source of raw material media in the agro-processing industry for employment as well as utilizing market opportunities for burnt banana chips. This study aims to analyze: 1) business chara…
This research aims to analyze: (1) Characteristics of entrepreneurs and business profiles, (2) Use of production inputs, processing technology and production processes, (3) Production costs, production, income, efficiency and added value of tofu agro-industry businesses in Mandiangin Koto Selayan District, Bukittinggi City. The method used in this research is a survey method carried out in Mand…
Cassava chips agro-industry is a processing activity of raw cassava into chips. Upik's cassava chips agro-industry business is a micro-scale business that focuses on the food industry, namely cassava chips. Along with efforts to increase business profits from processed snack foods such as cassava chips, it is necessary to analyze agro-industry businesses and business development strategies from…
Lemang is a product of glutinous rice which uses a method of cooking glutinous rice into rice using a bamboo container which is covered in banana leaves and then grilled/roasted over a fire. Lemang is a typical food that is usually served on holidays and various other celebrations. This study aims to determine 1). characteristics of entrepreneurs and lemang business profiles, 2). procureme…
Diversification is a form of various kinds of processed sago business that is developed if managed properly, because it is a process processing of agricultural products and able to overcome absorption problems employment and also increase added value. The aim of this study to analyze: 1) Characteristics of entrepreneurs and agro-industry business profiles processed sago; 2) Availability of raw …